Tindli fry with curd rice, was a hit with my friends in college. My friend's mom would cook it and poor girl she would get to eat only 3 to 4 spoons of her own food. Once I started cooking, I was waiting to try this out. And one fine day I was able to get my hands on it. The kind of dish that I make with tindli uses a wee bit more of oil. However, the results are amazing.
Showing posts with label Kovakkai. Show all posts
Showing posts with label Kovakkai. Show all posts
Sep 10, 2011
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