This blog contains my views on various things around me and my attempts at poetry and other stuff. Hope you find it an interesting read. Encourage you to leave your comments, after all each of us are entitled to our own way of thoughts.

Aug 5, 2011

Egg- pepper curry

Egg pepper Curry

Boiled eggs
Cumin seeds - few
Corriander powder
Coconut - little
Garlic - 2 or 3 pods
Salt to taste

What to do:

1. Add a teaspoon of oil and fry all the ingredients except for coconut. Once done, grind it with coconut into a paste
2. Heat Wok, add a teaspoon of oil, fry the pepper paste in oil and add the boiled eggs and salt

Simple and tasty curry. I just loved it. Suitable for eating with chapati or rice and sambar

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